Pizzeria Donn'amalia - PESARO

We had some excellent meals in Pesaro, but on one evening I just wanted a quick pizza so I tried this place. I had one of the more expensive pizzas on the menu €10), which was very nice: ragu tasty and meaty), pulled pork also very tasty, except for two pieces that consisted largely of gristle) and mozzarella. The house wine was nothing special, but at €2.50 for a quarter litre certainly very drinkable. After paying the bill, they short changed me by 50 cents but that’s OK because I just left a slightly smaller tip than I would otherwise have done. Service was otherwise friendly and efficient. In summary, there were a few imperfections that could easily have been ironed out, but for the price I paid it was more than acceptable.

We came here on a Saturday evening for dinner. We hadn’t made a reservation, and had to queue to be seated. The restaurant looked fairly busy with some big tables coming in around the same time of us. We were seated, and then seemed like we were forgotten about. Eventually we called someone over so we could order our food and drinks. My friend and I both had pizzas. It felt like they needed more staff, staff seemed to be rushing around which gave the place a sense of disorganisation. Our pizzas took a fair time to come out, I’d probably suggest this is because of the large table who came in at the same time, and they were ok. Unfortunately, it didn’t feel a very relaxed atmosphere.

The quality of the food was high, but we waited too much to be served, and also for the dishes, The service wasn't good. Prices are low, you can eat fish in a cheap way.

Accoglienza cordiale, servizio veloce e la qualità dei prodotti utilizzati nella pizzeria hanno caratterizzato questo posto. Ero molto soddisfatto.

La prima notte, anche se non abbiamo prenotato, abbiamo posato buone pizze e brevi tempi di attesa. abbiamo deciso di tornare il giorno dopo questa prenotazione di tempo e ahimè abbiamo aspettato di cenare oltre un'ora, non solo il personale stranamente è stato distratto nella preparazione di un tavolo con circa le persone, lasciando i clienti che hanno dovuto prenotare e cenare. la povera organizzazione non si pone a loro favore nonostante mangiare nella media. Non c'era nessuno nella scatola. migliorare