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Tilbagemelding
Bidrage med feedbackPopped into here for a wine and some 'tapas or share plates' before the Rolling Stones concert. What a let down. The food was downright awful and we didn't fell well after. We ordered, Bianca Bread (flat bread pizza size (genersour for the price) but look like it was just brushed with olive oil and some pepper before serving with EVOO and balsamic and it seemed stale. Very very dry...Also ordered Arincini balls. Probably the nicest thing on the table but no sauce or anything to add. Haloumi mini spring rolls (literally a piece of haloumi wrapped in filo parcel or wonton wrapper and deep fried). Came with a fruit chutney but the wraps were extremely bland. Also order Polenta fries. Shapes were great, outside coating was crisp and firm but again, bland! Kind of really disappointed in this place. I work nearby and we've been for drinks which have been nice but I would never eat here again. Sorry...
Extremely rude staff, waaaaaay too loud for a so called 'late night tapas and wine bar!' You can't even hear yourself think, let alone hold a conversation! Over priced like the rest of Perth, $20 for a glass of house red? Totally not worth it!
Great atmosphere, quirky menu, friendly staff. Food was unusual, just enough to be enjoyable and leave room for dessert. Made us want to linger longer.
Went here on a Scoopon but would gladly pay. As others have said the tables are a little small for tapas but staff cater for it by only bringing a couple of plates at a time. Food was excellent, great drinks list and bar staff so friendly and helpful
I found this deal on Scoopon, and couldn't wait to try it out, the price was very small and seemed a bit too good to be true. I thought I would still try it out.As soon as we arrived until we left, we dealt with very pleasant staff, in particular Emma. Who took good care of us, the table setting was a bit cramped but do to it not being very busy we where offered to spread out on the tables next.For tapas the quantity was quite generous and the flavours where there, myself being a cook and my friend a pastry chef. We were pleasant surprised with overall quality and presentation. Even though maybe I found the godfather dish was a bit dry. All in all definetly worth a visit, especially if you have the same chance as we did with our voucher. Anyway, well done and I will return