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Bidrage med feedbackI booked this restaurant as a lead up to my husbands 70th and I was really looking forward to it. The staff I would say were not very friendly, and the girl serving us always seemed to be in a hurry and we felt that the whole meal was carried out in a hurry. The restaurant was not over busy and some of the staff had their jackets on, cleaning up the restaurant as if they were in a hurry to leave. We have booked to come back to this area again next year but I think we will give this place a miss.
Food was ok. Not brilliant. Kids cheesy garlic bread arrived with a processed cheese slice on it. Reasonable pub grub but would expect a bit more for the price. Staff were lovely and lovely views.
We were staying at Mains of Taymouth but decided to celebrate my birthday with dinner at the Waterfront, looking out over Loch Tay. The staff were very friendly and helpful. The menu had a varied selection of food (with gluten free options) and wine plus a kids menu. Everyone enjoyed their meal. Thanks to the staff for the candle in my Sticky Toffee pudding and singing Happy Birthday! Book well in advance, especially if you are a large party
We stayed at the Kenmore Club at the beginning of August and decided to dine at the restaurant upon our arrival after a 400-mile journey. We were so impressed that we ended up booking two more evenings at the restaurant. One member of our group has food intolerances, and the staff went above and beyond to accommodate him as much as they could. The food was well-prepared and delicious, and the waitresses were friendly and incredibly efficient. If it weren't for the distance, we would definitely make dining here a regular occurrence.
During our stay at The Kenmore Club, we dined at the restaurant on the evenings it was open. The staff were welcoming and attentive. Heather, the owner, was a gracious host and took care of her staff as well. They all worked together as a cohesive team. The dishes were served hot, presented beautifully, and tasted delicious. We only had starters and main courses, but we were very satisfied. Thanks to Heather, her team, and the kitchen staff for a wonderful dining experience.