Iron Skillet - Perrysburg

It's been renamed The fork and compus and the face lift was well done it's just gorgeous and those grilled pork chops are ?

Good food and service.newly remodeled everything new. Numberious seating arrangements booths, and various counter heights, very nice place Wheelchair accessibility: Ample wheelchair excess

This now called the Fork and Compass. Food runs towards the expensive side.

$30.94 dollars for a 10 oz ribeye and mushrooms…comes with two sides…not worth it…shame on you new restaurant. At least give a special cut like 18oz or something

Now known as Fork and Compass, they have finally put lipstick on a pig. The menu is some of your old favorites with some new items. I had one of my usual go-to steer burger mashed potatoes and broccoli. Burger was undercooked according to my order but still edible, hardly any onion. Mashed potatoes were warm, and broccoli on its way to cold. So, there 's not much difference than before. The dining area was very nice (much needed update). The service was good, but the server was not very personable. But good service none the less. $14.99 for the plate, $6 more for texas size, which I assume is the 16-oz version. So the quick assessment, sit down meal for under $20 new menu items, brighter atmosphere.