The Mill Cafe - Pembrokeshire

I have been a customer of The Mill for many years, first at their Trefin location and now at their St Davids location. The food has always been consistent, with breakfasts being particularly good and reasonably priced. However, I am not a fan of the atmosphere in the restaurant, as it feels quite cramped. Additionally, I have noticed a decline in customer service, as we have missed the friendly welcome we used to receive from a particular lady at the Trefin location. Lately, we have felt ignored and received unfriendly looks from staff who seem more interested in chatting amongst themselves. It is disappointing, as there are many other places in St Davids that also serve excellent breakfasts.

Always lovey food and service . Great cafe menu with vegan and vegetarian options . Good coffee. Nice atmosphere too. Very friendly.

We ate here on consecutive days and both meals were outstanding. The Sunday Lunch was superb, good quality meat and fresh vegetables, with the best Yorkshire pudding. The cooked breakfast was if anything even better, in particular the Welsh breakfast with cockles and laverbread oatcake. Even on a Monday in mid December the cafe was busy, which is a tribute to its quality. Likewise for Sunday lunch where booking looks essential. And not forgetting the staff who were very efficient and friendly.

Fantastic simple jacket potato and salad ..delicious salad and perfectly cooked jacket. Sadly too full for cake.

What delicious food! I had the smashed avo on toast, and being a bit of a fussy egg-eater, swapped out the poached egg for a well-done fried egg. Just the right amount of chilli, and the roasted baby vine tomatoes complemented the dish well. My partner had the full Welsh breakfast, and was delighted to see cockles in the combo. Our lattes were hot, frothy and rich too.