Bru-sket-ta - Pembroke Pines

Great little Italian find. Food was very tasty. Cesar salad was perfect along with everything else. Highly recommend reservations, it's small and very busy as expected for such good food.

I’ve been dining at Brusketa since they opened in 2013, and I can honestly say that I’ve never been disappointed across dozens of visits. I recommend it to all my family and friends! The remodeled restaurant is much more spacious than it used to be; a major plus. Service is always kind and willing to go the extra mile. Try Chef Pietro’s namesake ravioli and the panna cotta for dessert!

Tonight was my first visit to this restaurant and I had a great experience. The food was delicious and the service was great. The place was small and picturesque and very comfortable. I also loved the whole setup! It was very striking! I ordered the pigpest Scallopini and for dessert strawberries Tiramisu. Of course I had to order the Bruschetta for an appetizer. Everything tasted so good! I definitely come back.

Came here was a great experience! And I say here because I haven't gone yet, I had to write the review before I go. The calzone (in the picture) melts in your mouth, the dough delicious, very fresh ingredients. Really good! But the lasagna, O M G! I didn't even take a picture, I'm hungry and it looked so good! The taste, cheese, sauce, handmade pasta, everything was in a perfect and tasty balance. The server was very nice and attentive. We definitely come back!

Where can I start with this AMAZING place? I was a little nervous because I tried a LOT of Italian restaurants and always ended up disappointing. I wanted to eat something delicious, but fast, since I was at noon. Well, thanks. God, I went to this place. Once I got in, I was welcome for a very gentle server. I just looked around the restaurant SO COZY as I've never been in Italy, but it's like I can imagine that restaurants it can be so warm and beautiful with the lights on the ceiling (MARVELOUS). I decided to order bolognese spaghetti, OMG, VERY DELICIOUS DISH. You could say: Oh, it's just pasta. No, it's not just pasta. The sauce was REAL SAUCE, which means NOT water mixed with meat or a very artificial sauce only from the opened can in you pasta, believe me, I have seen that much, but NO, that was HOMEMADE!!! The pasta was Al Dente and all flavors for the sauce was simply amazing! Then I ordered the Tisamisu to dessert, because why not? Of course I had to try and it felt like the sky tastes, creamy and soft. Everything was a very generous part, super reasonable price and space was super clean and tidy. Definitely, 5 stars to this place and I will comeback because this is the kind of pot place you find like a gem and you need to enjoy it much on Saturday night or Sunday noon! P.S.: Empty plates? Once I taste the first bite, no time for beautiful pictures! Go and check yourself, no regret justified!!!