Marti Konyhaja - Pecs

We are very happy to announce that we are going to go to the gimis lane (but also every day in the dormitory) is deliciously cooked, the dose is huge and lovely, and the lovely, friendlyness which is a man who can only try out

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The portions are generous, the menu is diverse, and the service is very friendly.

The restaurant staff seemed to have forgotten about the kitchen, but the innovative dish, the Vaf of Nafmamamamamamamamma, was a creation by Chef Nafnénem. I am grateful for the dining experience.