Tilbagemelding
Bidrage med feedbackFirst time to visit this place on comal street, food sucked.
If you want good authentic food, you must try this tiny place.
Food is delicious, so far, I’ve enjoyed: fajita chicken and beef, soup and ribeye (the perfect medium rare). The place is kindly decorated which makes it cozy, they used walls as canvas to reproduce different places with different colors, depending on the angle where you sit, the outside has nothing to do with the inside, don’t think it’s closed, just go to the black door and go inside. Vegetarian options: They can fit
First time I went I had a barbacoa taco which was delicious and the service was wonderful. Second time I went the server didn't pay any attention and forgot little things here and there like our drink and utensils and my food was getting cold while I waited. It was okay but my cousins and I had a good experience the first time and were slightly just disappointed the second time. I'll give it another shot cause perhaps it was just the server.
Ordered molcajete which turned out to be small pieces of chicken n beef with large chunks of onion hard to find the bits of Nopales,which I was looking forward to. There was no spice in any of the food. Salsa seems to be tomato sauce, chips ok. WHAT HAPPENED? DID YOU LOSE YOUR RECIPES WHEN YOU MOVED? This was my go to place when visiting. Locals seem to like it. It has changed. Cut some of that grease, get some spices. Learn how to do a molcajete. Maybe it was an off day. See you again another time