Puget Sound Pizza - Parkland

This is some good pizza and it's a lot, a large pizza here is huge. I enjoy their specialty pizzas. Look for the monthly specials. The people who work here are always nice. The decor is great, I still haven't tried the bar but plan to. The fuego pizza is pretty good and spicy.

We came in tonight to have dinner. We were the only people in the restaurant and waited 15 minutes to place our order, before we left. I cannot review the food because we did not have any. Customer service? Food: 1 Service: 1 Atmosphere: 1

We finally got the chance to try Puget Sound Pizza. We ordered the supreme 10 pizza, garlic parmesan chicken wings, chef salad, french dip sandwich, and garlic bread. Everything was picture perfect and delicious. The service was great, friendly, and our food was served in a timely manner. The menu was simple and easy to read, I forgot my glasses and was still able to read it. I appreciate that the seats were comfortable! This place is amazing and we will be back.

Almost 5 stars, almost! Order to takeout was two 16 pepperoni pies, a 16 Supreme, and their featured desert pizza, Pumpkin Pie Pizza. All were very good pies! To be honest, after reading, some of the other reviews, I was expecting undercooked, gooey crust. Instead, I found the crust to be perfectly crunchy with that just right texture, and mouth feel. Obviously, there was some wetness to the top of the dough because of the sauce sitting on it. However, it was fully cooked and, again, very good mouth feel and texture. The featured dessert, pizza of the month, pumpkin pie, was very unique, sweet, gooey, and just everything you want in a dessert pizza. I hope looking forward to what they come up with in the coming months for dessert pizzas. Why four stars rather than five? I cannot believe I 'm saying this, it 's the pepperoni. To be clear, I am a pepperoni fanatic. Nine times out of ten, there is never enough pepperoni on a pizza, or the flavor of the pepperoni used is not pronounced enough throughout the pizza. That is definitely not the case with these pepperoni pies! The amount of pepperoni on each pie is perfect. That is not the issue. The flavor of the pepperoni used is so strong, so spicy, the bite overwhelms the sauce, and the cheese and the crust. Again, I cannot believe I am saying this.... I do have a possible solution. Rather than reduce the amount of the pepperoni on the pie, they may want to consider switching to using two different types of pepperoni. Half of the current style of pepperoni and half of a less spicy pepperoni. That way you 're keeping the same amount, but reducing the overall spiciness of the pepperoni being used. Just to reiterate, the amount used is perfect, but I think the pie would benefit from two different types or styles of pepperoni, rather than just one. That aside, this easily would 've been five stars.

My daughter loves this place and after a long day/evening at the ER she was wanting pizza. Showed up at 8:35pm last night and was advised that they weren’t offering dine-in at that time. No biggy, we were wanting carry out. We were then told that unfortunately that pizza oven was also just shut down. If they don’t actually stay open until 9pm, it would be nice if they updated the schedule. That’s my only complaint, because the pizza there is yummy. Papa John’s is open late and thankfully not too far away. Edit- to reply- It doesn’t say that on google maps Now everyone who reads this review will see that your oven shuts down a half hour before closing on google as well.