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Bidrage med feedbackBest way to describe Plein Ouest is it's a hidden gem down one of Paris' many hidden streets. The chef and I have a mutual friend and I was referred to this restaurant for an October trip to Europe. I walked a mile from my hotel and got to see a new area. I found a beautiful restaurant, where I had a wonderful beef dinner (see attached photo) and possibly the best wine I ever had (it was from southwest France and not available in the states, that I know of). The chef took time to joke around about our mutual friend and share his story about how he and his partner opened the restaurant. It was very good company. Overall, prices were fair and I regret not indulging myself after having just the meal, two glasses of wine and a cola (also delicious and different from Coke/Pepsi). Plein Ouest is maybe a two-mile walk north of Notre Dame but is worth it. Plus, it gives you a reason to venture away from the usual populated areas. All the restaurants near my hotel seemed westernized, but Plein Ouest was far from that. Totally recommend it.
We loved the food and staff here. They were so welcoming and sweet and the food were absolutely amazing.
This restaurant was run by the two owners on the evening that we dined here. Both extremely likeable and their food even more so. I enjoyed the terrine followed by pork ribs and my wife had fish soup followed by lemon sole. Thank you for a lovely meal and evening Merci
I had a good birthday party in West! The welcome is in small care, the products certainly Breton and delicious and finally the atmosphere is family and warm. Thanks again for tonight, we'll be back with pleasure.
Superb surprise that this restaurant with Breton specialties with incredible flavors! You never had a cider with such a taste! Besides the owners are young and friendly.