Coupi bar - Paris

Always welcoming and delicious, especially bao, karaage, and omelette!

The best Bah mi with the 13th lemon beef! Bread or cake are fresh and good. Original and cheap drinks! (opens only at noon.

The banh mi tofu was a little dried damage, it would have been better with a little sauce. On the other hand, kimchi fries were very good and my boyfriend who took the banh mi in the pig found it delicious: I'll go back to taste the rest, the prices are affordable, it's rare!

A victim of his success, there is often a queue at noon even in the week. In any case they are very well organized, you just have to go inside and the control socket is quite fluid despite the affluence. The Mi banhs are correct. Chicken Piri also piri. The fried Kimchi is a very good discovery, it gets very good together!

Banh half different from those we used to! We took the original and the banh mi karaage. Mid banhs are served in baking baguettes cooked on site on demand The banh mid spring hot in thick and mellow baguettes, which unfortunately take the top on the trim from us... While they are the most expensive of the 13th, it was found that the two banh mi were not seasoned enough, lacked cucumber, that their carrots were a little fades and we were a little disappointed that they did not propose pieces of chili. What’s more, their sauce doesn’t have the typical flavour of the banh mi (whether paste? However, karaage was tasty (we smell the quality of the chicken and the bread was crispy. In conclusion, banh mi really not traditional but that could please meat and bread lovers (and that don’t like vegetables, tastes and colors! Ps: they come cut into 2 what is convenient to share!