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Bidrage med feedbackFirst experience. Very disappointing pizza, sour sauce, raw dough, all carbonized edge. The only good thing was buffalo mozzarella and raw ham and sin that was not abundant but little. As for the place too noisy to come the headache and not be able to almost converse quietly. We say discreet prices. Bathrooms dirty. All in all good service with helpful and kind waiters. As for the appetizers or fried mixed insipido and without taste especially the pans and crocchettes. And the sauces too sharp in particular mayonnaise. Average waiting times. Moral: Goodbye never again. The REALLY PIZZA IN EXCELLENCE IS FUCKING FROM PISTRITTO. And I'm going to...
One of the best pizzas I ate in the area between aversa giugliano .. Taking the pizza by meter melted in the mouth.. DOC products
I was a sympathizer of this village pizzeria until yesterday... But yesterday everything went so bad and this pizzeria lost a client and its word of mouth. I'll explain. This pizzeria was nice because it offered an honest pizza at low prices, it immediately settled, and as a chicca it offered you free tasting of liqueurs. Then something has changed: they raised the prices at the same, of the type daisy 5 euros, diavola 7 euros, 4 seasons 8 euros etc... Service always too slow even before, where I talk about a wait of 40-50 min for pizza even at local service; The so-called full appetizer x2 to 8 euros was a range of few fried things badly fried and a small bruschetta. But let's get to the painful note: The devil was not good, he was made with strips of napoli salami and addition of spicy, and he felt something terrous in his mouth as if the basil was not washed? . To finish in beauty, they do not have the ATM, which nowadays is mandatory by law. Well, how would the good Cannavacciuolo say, ADDIOS?
Quiet atmosphere and friendly and very attentive staff, so many pizzas prepared with care and a great level. My pizza so good that on the plate there is not even the edge that I usually discard always in other restaurants....
I was last night in this pizzeria with friends, and I must be honest I was pleasantly amazed... Fabio the owner as well as pizza maker, is another person truly friendly and friendly, and is a true master of pizza art! Clean, well-furnished and quiet place; the quality of the products and the dough is exceptional!!! I recommend a stop here!