Chef Julien - Palo Alto

Chef Julien did a fantastic job with the dairy-free carrot cake we requested. My partner can't have any milk products and it's not easy pulling off a carrot cake with no milk products such as cream or cream cheese frosting. We also requested that it not be too sweet. Most places put way too much sugar in their desserts. He said he wasn't into adding too much sugar into desserts, but just enough.The cake was the perfect amount of sweetness, perfect amount of moisture, and the perfect amount of frosting. He also added white, purple and orange carrots which made it artistic and fun.My partner said it was the best carrot cake that he'd ever had! It was oh so delicious!The price was also very reasonable.Thank you Chef Julien!!

We hired Chef Julien to host work colleagues. Chef Julien, was perfect, a lot of choices from appetizers, entrees, desserts. The food was excellent, all my guest complimented him on it. The services was also very good, they left our house, clean. It makes hosting a large group possible.Perfect French Touch for all our guests !

This place is one of my favorites! Fair prices, big portions and the staff are constantly friendly.

(Translated by Google) Well done to the chef, it's excellent! The art of French cooking!(Original)Bravo au chef, c'est excellent! L art de la cuisine à la française !

Can't wait to be back