Tilbagemelding
Bidrage med feedbackGood atmosphere, very rich the food and attention of the great staff. They're very kind. We'll repeat it safely!
After reading the comments about this place we have booked a table, the place has two different areas, punctually they sat us at the time of the reservation, the place is decorated in a modern and very pleasant way in sight. the staff is attentive and quite a collaborator. The letter is not very wide as the wines, we chose the ham, the chipiron croquettes (which were fantastic) and the fries of merluza that was certainly the best, the price is jota rcp and we found everything very good, the only but we can put it is that the service was quite slow for what we had asked for, but I think we would try to give them a chance and that we could continue.
The food was great! Crisp, fresh salad and creative small plates, well presented and really tasty. I Emailed to make the reservation, stating it was my birthday and I wanted somewhere special. That hadn't registered no recognition. The service was perfunctory and lack lustre. Admittedly it was a Tuesday night, but only 3 4 tables and the atmosphere was dull. Somewhat strange location, off the beaten track, but not in an interesting way.
This place has the best products, all local and amazingly fresh. Also the staff are friendly and experienced, and the cooks know how to handle meat and fish properly. The recipes are traditional classics with a twist. Vegan options available if that's what you are into. The atmosphere is nice and it's never too full that you can't find a table. The kind of place where locals would take you for proper Asturian food!!
Modern and maintained sidreria with two different zones. Meal menu and small wines with classic food and some innovation and less common wines. the right service and the quality of the food seemed good, everything we ate liked.It is not in the tourist area but it is not far to go walking min