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Tilbagemelding
Bidrage med feedbackWe visit this restaurant every year and always enjoy the wide variety of organic sourdough options. We love bringing back a feast to our hotel. However, when we arrived at 1:30 on Friday, all the bread and rolls were already sold out. Only bagels and toffee pudding cake were left. We returned at 8:45 the next day and were second in line for the pudding cake. By 9:00, the line was quite long. We were able to get our hands on some fresh bread, rolls, lemon balm, and chocolate croissants. Can't wait to come back next year.
While the service was sufficient, prices are high. We ordered a pumpkin muffin that thought it was a normal muffin. We have a mini-muffin and the costs were $4.50. Too expensive.
Omg the chocolate chocolate cookies are to die food. crisp outside, soft delicious interior. GREAT FLAVOR.
The restaurant offers a fantastic variety of pastries and bread. They are open Wednesday through Sunday from 9am to 1pm, or until they sell out for the day. It was definitely worth the visit.
This restaurant is simply amazing. It has the best baked goods I have had in a long time. Every morning, I take a short walk across the street, following the scent of fresh, buttery croissants and delicious baguettes.