Salvador El Lotero - Orpesa

Best mussels we have had in this area, the restaurant is basic and bread in plastic but could not fault our food. We decided on 4 dishes, Russian salad, baby squid, mussels and prawns in garlic we left feeling full.

We were a group of six. The first warning should have been that three of our drinks came straight away and the rest of us waited 30 minutes. The starters and mains came at the same time except my poor brothers whose starter didn’t arrive until we had all finished and then his main course was wrong! All of our meals were half eaten as mostly inedible. If you like food, please don’t eat here.

What a great restaurant, the staff friendly and went out of their way even though the restaurant was near closing before evening service. We had sardines, swordfish and red snapper which were all excellent. The restaurant is on the beach and we would definitely go back.

He estado pasando los días de Navidad en Fuengirola junto con mi familia. Decidimos comer tanto en nochebuena como en navidad en este lugar y no puedo ser una elección más acertada. Especialmente me gustaria agradecer a Gemma por el trato tan agradable y familiar que ha tenido con nosotros. Da gusto conocer a gente así :

El precio de los espetos que traen en plato es de 4 5€ cada uno y la cerveza vale más de 1€ creo 1,50€ de San Miguel. No está mal pero no es a 3€ los espetos y 1€ la caña