La Tit'ile - Orléans

Any damage that this little restaurant jewel is closed, the value for money was unbeatable.Creole and rougall beans will forever be engraved in my memory, not to mention the ti-punchBon wind to you

In this gray of November, a dinner at the titanium island allows you to take a little sun! the sun at the reception with a smiling, warm and efficient service but also the sun in the plates with very well cooked and generous dishes! the "entrance-plat" formula (with the Creole plate in the entrance and the sausage rougail in the flat) with a 1/4 dew at 17,50€ is very good!To recommend!

If the decor is medium, this restaurant must be tested for its cuisine that really reminds me of what is happening at the meeting. I loved, whether it was the massed cabri (on request the day before) or the sausage rougail. Red beans are excellent (I can't do the same) Not to be missed!

After an hour and a half of presence, only the entrance was given to us.Serve lost.big disappointment and nothing extra in the plate.

Very good cuisine and good value for money. for two taking an aperitif and the menu at 20 euros (entrance, dish, dessert) you have about 50 euros. for me I took a homemade rum at 5 euros, the entry bud, the coconut chicken in the dish and the sweet potato cake in dessert. However, there is no choice on the map, also for drinks, so I think that in 2/3 passages we can test everything.