Amici - Fuld menu

Coffee ice cream with special candies dipped in dark chocolate

Boneless breast of chicken sauteed with mushrooms in a marsala wine sauce

Tomato, basil, garlic and onions

Served with marinara and lemon

Fresh clams, mussels, scallops, shrimp, calamari, crab fish simmered in a marinara sauce served over linguini pasta

Assorted meats and cheeses

New york strip topped with a mushroom and black olive marinara sauce

Jumbo shrimp, cocktail sauce and lemon

Eggplant stuffed with ricotta, parmesan and garlic, topped with pomodoro sauce

Little neck clams sauteed with garlic butter and wine

Prepared in a parmesan cream sauce

Cheese ravioli covered with tomato sauce and mozzarella cheese

Fresh mushrooms, peppers and onions in a marinara sauce

Large pasta tubes filled with ricotta cheese, baked in marinara sauce and topped mozzarella cheese

Ravioli stuffed with veal, topped with wild mushrooms in a parmesean and marsala cream sauce

Veal sautéed with sage, onions, butter, topped with prosciutto ham and mozzarella cheese, served on a bed of spinach

Chicken, peas in a tomato cream sauce

Giovanna’s meatballs and homemade tomato sauce

Jumbo shrimp and scallops sauteed in a spicy marinara sauce

Penne topped with spinach and chunks of fresh salmon in a garlic, butter and wine sauce

Lobster meat sautéed with mushrooms, tomatoes in a light cream sauce, over angel hair pasta

Sausage, olive oil and tomato over penne pasta

Fresh tomato, garlic, basil olive oil tossed with penne pasta and topped with fresh mozzarella cheese

Romaine, bacon, olives, nuts raisins, tomato and cucumber with italian dressing

Walnuts, onion, gorgonzola and balsamic vinaigrette

Breaded chicken and veal parmesean and cheese ravioli served with a side of spaghetti

Fresh little neck clams in a red or white sauce

Jumbo shrimp sauteed in a lemon, butter and garlic sauce

Breast of chicken sauteed with spinach and mushrooms, then topped with a parmesan cheese cream sauce

Hazelnut ice cream dipped in bittersweet chocolate

Gorgonzola cream or pomodoro

Layers of flat pasta, seasoned ground beef, ricotta and mozzarella cheeses baked in our tomato sauce

Tender veal slices sauteed with mushrooms in a marsala wine sauce

Tender veal slices dipped in egg batter, then sautéed in a lemon, butter and wine sauce

12 oz choice ribeye steak, grilled to your liking with roasted potatoes and vegetables

With vine ripened tomatoes or roasted red peppers

Breast of chicken dipped in egg batter, then sauteed in a lemon, butter and wine sauce

Cheese stuffed pasta, in a tomato, basil or alfredo cream sauce

Veal and beef simmered for two hours with bacon and cream over fettuccine pasta

Prosciutto and peas in a cream sauce

Lightly breaded breast of chicken simmered in tomato sauce and topped with mozzarella cheese

5 jumbo coconut shrimp served with a pineapple dipping sauce

Boneless chicken breast stuffed with prosciutto ham, eggplant, spinach and mozzarella cheese, topped with a marsala and mushroom sauce

Fresh mussels simmered in a homemade marinara

Tender veal sauteed with mushrooms and capers in a lemon, butter and wine sauce

Lightly breaded veal simmered in tomato sauce and topped with mozzarella cheese

Fresh bananas, brown sugar, banana liquor and kilo kai spiced black rum served over ice cream

Served with marinara

12oz ribeye lobster tail with roasted potatoes and vegetables

Shrimp and scallops sauteed in a tomato cream sauce

Thinly sliced and lightly floured eggplant, baked in marinara sauce, topped with mozzarella cheese and served with pasta

Baked crab in a cream sauce served with toast points

Fresh fillet of grouper dipped in a light egg batter, then sauteed in a lemon, butter and wine sauce

Breaded chicken breast severed with spaghetti in a pesto cream sauce topped with fresh bruschetta

Chicken and sausage sauteed with peppers, onions and mushrooms in a spicy marinara sauce over fettucine pasta

Tender veal and jumbo lump blue crab simmered in a tomato cream sauce with fresh spinach over fettucine pasta

Twin bone in pork chops grilled and topped with a mushroom marsala sauce served with roasted potatoes

Baked salmon topped with roasted peppers, capers, eggplant in a lemon butter sauce

Jumbo shrimp and scallops sauteed with peppers onions and mushrooms in a marinara sauce

Marsala wine and sugar whisked over a light flame to create a warm airy custard served over your choice of the following:

Marsala wine and sugar whisked over a light flame to create a warm airy custard served over your choice of the following:

Marsala wine and sugar whisked over a light flame to create a warm airy custard served over your choice of the following:

Fresh shrimp, scallops, clams and mussels sautéed with garlic, butter and wine, then served with white or red sauce over angel hair pasta

Artichokes, roasted peppers, olives, mix greens, grilled or breaded

With tomato sauce, meat sauce or meatball

Alla naturale 12 oz choice new york strip steak grilled to your liking with roasted potatoes and vegetables