La Ferme Auberge du Rain des chenes

Excellent lunch with my wife looking at the vosges (exceptional view,) wild boar with red cabbage, spatzle, cranberries followed by myrtilles tart with ice and washes with a few log burned ale. excellent service with a smile, ready to help and even accommodated...we are on early.

We stay 4 days in village two kilometers from there. the restaurant was totally full. we booked 3 hours later. stuff was good and eating was excellent.

I almost don 't want to write this, in case the place gets too full. It takes the fait maison concept to a whole different level. The rustic décor comes from materials from the farm itself, as does most of the food served. My husband and...I shared a burger and fries (a real steal at EUR 10) and it was one of the best I ever tasted. The fries were thick cut round and expertly seasoned. The bread was deliciously artisanal, and the Munster cheese and huge beef burger were produced at the farm. Service was very friendly and the view of the rolling mountains and bulls outside just stunning. Unmissable and very special!

Our lunch was delicious, a traditional Alsatian meat cake, with fresh salad. weeping, we roasted our group and went on to enjoy our experience. the view of the fields, gently hilly, so relaxing, sitting in the open air, gentle brise, yaks under and. to see the last thing I expect to see here!. bee was followed by dessert, and too soon we were back on the road. if they wish a little relief from the liveliness, the open spaces love and feel the land, they will enjoy this place. at any point, yak meat will grace the meat cake. our waitress was excellent, always smiling and efficient.

I almost don't want to write that if the place gets too full. it takes the fait maison concept to a completely different level. the rustic decor comes from materials from the farm itself, as most of the food served. my man and. I shared a burger and pommes (a real steal at eur 10) and it was one of the best I ever tried. the fries were thick cut round and skillfully seasoned. the brot was deliciously crafted, and the Munster cheese and huge cattle burgers were produced at the farm. the service was very friendly and the view of the rolling mountains and bulls outside only breathtaking. inadmissible and very special!