Iri El Roc - Oliva

We must have eaten half a dozen times here and eating is literally faultless. massive platelets of veduras a la plancha (drilled vegetables) does not sound as wonderful as it is! and similar mixed plates of fish and meat. are just as delicious. it is absolutely authentic and they need to go not only because they have an extremely tasty meal, but because eating in Spanish changes and that is correct old school food. when they feel more adventurous, they simply go and have some of the tapas like huevas de sepia (cuttlefish roe) deeelicious! Finally we ordered a paella per day or two in advance (as they probably know to do something else is madness it was absolutely amazing. if they expect a service in the US style (friendly, smile, greet), then they are for a shock. but the service is efficient and what it lacks heat makes it in the quality and the aromes of food. better go, that makes me hungry.

One of the few places in oliva that do not have a menu. Just ask iri what he has or what you want. they eat in the street when they can. nb. iri el roc is iri the red as he used to have red hair, but not many prove for it now!