The Park Inn - Oldham

I went in with friends and I have to say the spirit in the pub, the friendliness and the atmosphere is great. The food was tremendous as well. The recent change in manager (new manager Nov 2023) has made such a difference and I believe from what she has said it will keep on getting better. I for one will continue to support the pub and hope it goes from strength to strength.

The food was good, service excellent, only problem was the wheelchair access was not to good. Will probably return next year.

No negative, but not positive, nice place for Sunday dinner however could be bit better. Have a good potential, so wi will back.

The food made in-house is incredibly tasty and comes at a very fair price, with very generous portions. My personal favorites are the Beef and Onion pie, Cheese and Onion pie, Lasagna, and rag pudding. My wife adores the Beef and Onion baguette, which is so large she can only eat half of it in one sitting. She always takes the leftovers home to enjoy later. We bring our young grandson for lunch every Friday, and he absolutely loves it, as do we. The staff are fantastic and incredibly friendly.

The homemade Sunday lunch and house-made rag puddings were absolutely delicious, and the gravy was amazing. I really enjoy dining at this restaurant located in the park.