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Bidrage med feedbackExcellent service with friendly helpful waiters. We have fish and it was delicious, would highly recommend this place.
Feels like a Pacific Coast Beach Bar, very rustic and in a simple neighborhood. Unbelievable fresh seafood. Try the grilled shrimp, tunafish, fish tacos, oyster shots. We were the only not locals. Nice to be with families on a Sunday afternoon....Very authentic experience. The flan with Beereis was excellent. The English of the server was excellent and he explained the menu and the ingredients thoroughly. The oysters were generous, maybe a dozen small with an excellent sauce. An excellent value and great experience.
Went there for lunch in the middle of the Delta variant. Excellent service. We ordered just one appetizer and one main. Both were great and the price was really low. The main was fish of the day with cream of rice in Huitlacoche sauce with...an amazing green salad. Even their cafe Americano was strong and delicious. Less than $20 was the bill. Can't wait to get back.
From the beginning to the end of a cozy afternoon Comida we enjoyed excellent service and excellent food. The shrimp and fideo were delicious. We also shared the fish of the day with guacamole, limes and a unique and tasteful salad. Also the coconut ice cream with flan for dessert was unforgettable. It is worth a walk from the centre. We would definitely return. Luis, our bilingual waiter, was extremely helpful.
If you like the freshest seafood, this is the place to go to Oaxaca. No fear of the small number of reviews on TripAdvisor that send Sirilos rankings to the bottom. Focus on the unanimously positive feedback and you will not...disappointed. Innovative cooking of chef René Saynes is at the forefront with the most famous chefs in the Oaxacan food scene. We tried various tacos, shrimps and octopus, and they were just as delicious. The mahi-mahi ceviche with mango was superb and so was the aguachile de camarón. Also recommended was the video champagne with shrimps and of course the grilled Róbalo. We finished with a flan de coco that was just the right touch of sweetness to close our Comida. The walk from the Centro is worth the effort.