Sixty 5 On Main - NYACK

This place must be on the way out of business. There were no hosts. You need to wait until one of the waiting staff you sit and then take your order, very strange. The menu has been changed recently and has fewer items. We had a reservation at 19:30 on a Saturday (not late in the evening) and almost all appetizers on the menu were not available and many of the participants were not available. I don't know how they earn money if there's nothing to serve. The waiting staff said that surf and turf was the evening specialist. When we got surfing and turf, it had only shrimp and Lobster, not steak. I guess it should have been surfing and surfing. Waiting staff didn't know the menu. The manager walked in sweaters and didn't bother to talk to cartridges. To round it off, the bill was $50 per person (for dinner and two drinks) for a really terrible experience. I don't recommend this place.

We went on Sunday evening, and surprised to find ourselves in a near empty restaurant. Sundays are, we are told a lot slower. So if you like your restaurant experience a bit more quiet, then this is a good time to go. The only disappointment, (not the restaurant's fault , was no music on Sunday nights, which was why we selected this venue. So check before going. We ordered salads. Huge! almost enough to be the meal. Easily can be split for two people. All the main courses were sized appropriately, and was seasoned well. my salmon was excellent, flavorful. The staff was OK but not overly attentive. (not complaining however. All in all, our group had a good evening and I would go back.

The food was excellent. The menu is a bit limited for a dinner menu. The prices were fair and not exorbitant. The cauliflower dish was worth recommending. If you have appetizers, I suggest sharing an entree. The server, Elias, was more than cordial, eager to please and knowledgeable about the choices. Ask for the first room on the right when you come in. At first we were told it was reserved. However the party that reserved it choice a different room and alhtough we had just been served, our waiter was more than helpful moving us into that room. We wound up being the only people in there and it was quiet, cozy and comfortable.

OUR WAITER WAS FABULOUS. HE WAS ONLY WORKING THERE 3 WEEKS BUT MET ALL OUR NEEDS. I THINK HIS NAME WAS ELIAS BUT NOT 100 PERCENT SURE

Yummy brunch!! Great atmosphere! Cute place!! Would definitely go back for dinner!!