Goldenes Posthorn - Nürnberg

When we’re in Germany, pork knuckle with beer is a must. This place has the best crusty skin I’ve ever tried. Far better than Hofbrau in Munich and Berlin, and better than in Augustiner in Munich. You should also try dished with chanterelles very good! Also, we tried all sorts of draft Tucher beer there and I must say it’s one of the best beers we’ve ever tried.

The oldest existing restaurant in Germany, with great service I was happy because they speak my language. Very cool interior, with pictures of famous people eating here. Duzo room and a large garden. Eat very well, all fresh and tasty. Perfect beers!

SUPER friendly service. Unfortunately, money had to pay for anything under 20 euros, but that was apology enough to have more beer : really nice location with a view of the church.

Simple menu, quick and tasty food, good beer, service with a smile, reasonable price, nice location. 5 stars!

Very delicious food and the service was excellent. Loved the staff. The decor was very nice and felt like home. The pork shoulder was tender and tasty while the bratwurst so soooo filled with great flavor. What a great first meal in Nuremberg.