Happy Dough Lucky - Nottingham

First of all this was one of, if not the worst services I've ever received from a restaurant. We were the 3rd group into the doors at 5pm. We received our first round of drinks really quickly. After that we were just simply forgotten about. I had to get up to ask for service for food. 30 minutes had passed and people who came in after us were having their orders taken. The pizzas looked lovely, but we didn't pay £17 for a pizza base. Where were all the toppings??? 5 pizzas In total, all lacking decent toppings. Massive let down. I had to once again get up and ask for a second round of drinks. By the time they arrived we had almost finished our food. We asked for the 12.5% service charge to be taken off as their simply wasn't any service on the night. It felt as is if the staff were more interested In having a chat among themselves and taking pictures of the pizzas. And how can I forget about the disgusting toilets with no working sinks or hand wash? All in all, it was a terrible experience and my hopes were really high for this place because of the rave reviews I've read. 2/5!!

Hands down best pizza in Nottingham!! What a little gem! Friendly fast service, simple tasty menu, great music and atmosphere. If you are thinking about going don’t hesitate.

I’ve moved from London to Nottingham and I’m on the search for a good pizza place. Wood fired is the best pizza in my humble opinion so i was excited to see one here in Nottingham. Alas, the two pizzas we received were more “wood cremated” than wood fired. The result of eating the blackened pizza means it imparts a very bitter taste.. The toppings were okay but not great. This means the pizzas at £13.50 each is not good value. I really wanted to like it but my pizza quest continues..

First time going here ! The owner is so so lovely !! The food was amazing and the service was exceptional ! Loved it! Only issue is the toilets need some attention!

Had Happy Dough Lucky at the Ay-up Nottingham independent market last weekend. Great quality ingredients and the dough was soft and tasty. The guys serving were really friendly too. Oh, and the garlic aioli dip was totally worth it...