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Bidrage med feedbackI visited the wood green branch a week ago and was in a rush so I paid £10.50 for my meal and jumped on the bus to go home. The chicken was disgusting....I do not believe it is halal. Halal chicken has no blood this did. It also tasted of plastic ? I have been trying to contact via e mail and telephone no response. In shop I was put onto a manager who was not willing to give me a refund..... Instead a man was called into the restaurant to talk to me personally and was even ruder and offered a replacement meal I said no and left. Please be warned the food is not halal l!!!!!!
I made a mistake by walking into this restaurant and ordering without noticing that there was no food on display. I ordered a "specialty" chicken breast and chips, but what I received was a dry breaded chicken breast and overcooked oven chips on a grubby looking tray. The meal cost £8.00. I usually avoid writing negative reviews as I know it can impact a business, but when a restaurant doesn't put in effort and expects high prices for low quality, it needs to be addressed. I would recommend walking past this place and exploring the many other excellent dining options in Norwich, a great city with plenty of choices.
I do not recommend this restaurant at all. They served the tea without a straw, and it had no taste at all, not even close to being good. To say it was bad would be an understatement. I apologize for the strong language, but it is necessary. If I could give negative stars, I would give it a -10.
The restaurant is quiet and unassuming, but the food is absolutely amazing. You can choose anything from the menu and have a great time. If you enjoy chicken, you must visit Ji. (Hint: the plumb seasoning on the chicken is fantastic, trust me)
All the restaurants in central Norwich were full on a Tuesday evening because of the Eat Out to Help Out campaign. A bit difficult for those of us who were travelling to book a table in advance since we didn 't know what we were doing or where we would be. Having been turned away from 6 different venues, we got fed up and decided to give this place a go, as it was pretty empty. We were greeted by a smiley and energetic assistant, who was pleased to see us. The place is a hybrid of fried chicken joint and a Chinese takeaway. I could read in Chines that they served Taiwanese Chicken Steak . I was intrigued as I didn 't remember eating that on my visits to Taipei. So w ordered that and a chicken curry with rice plus a beef curry with rice. I am rather fond of bubble tea and so ordered one with yam. My husband ordered a juice with the tapioca pearls. The drinks turned out to be the best thing on offer. The yam tea reminds me of the Far East and had the right balance of tea with yam and lots of tapioca pearls. The Taiwanese Chicken Steak was basically a deep fired breaded chicken breast escalope. I was a little greasy but tasty enough. The curries were made from the kind of Chinese curry sauce I can buy in Chinese supermarket. The chicken and the beef in the curry were vile!! They must have used a ton of soda to tenderise the meat, so that it has lost all texture and taste. We left most of the meat and fished out the bits of vegetables and onions and ate them with the rice. So, don 't order the curry and stick with the chicken. You will have a slightly more pleasant experience.