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Tilbagemelding
Bidrage med feedbackMy son just had his small wedding reception here on 9/17-23. The food was amazing! The wait staff was also amazing. The room was set up beautifully and we couldn't have been happier with everything. Chef Ron makes amazing food and the presentation was beautiful. And a shout out to Elis, the event coordinator. I couldn't have done it without him. He was super helpful and so nice to work with. Food: 5 Service: 5 Atmosphere: 5
The servers were very kind but they were very understaffed for labor day weekend ... it took about an hour and a half or longer from start to finish. But we had good company so we were patient. Food was good ... some of it came out cold but by the time it reached our table we were so hungry we ate it without complaint. I give the whole experience 4 stars Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Braised Lamb Osso Buco, Fried Calamari
Service very good, food not consistently good, Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 3 Service: 5 Atmosphere: 3
A few weeks ago I was treated here as a birthday gift. Well atmosphere is mediocre at best. We ordered our apps and waited over 40 minutes...it wasn't even that busy. No flavor... When the pasta arrived it was stuck together in lumps. Obviously par cooked and then poorly reheated. The tomato sauce had a canned taste to it...still was summer..why not fresh tomatoes?. That also lacked flavor. At that point we figured it was best to pass on dessert and picked up dessert elsewhere. As far as the service...well just very matter of fact. Did the job but lacked people skills. No reason to return or recommend. Food: 1 Service: 1 Atmosphere: 1
We really wanted to like this restaurant, but eating just missed the brand from brot to the entreen. they were strange. Why are there carrots and saving gas in my crab pasta? the sauce was sweet, but not on a good wise. it was only mediocre. the service and the ambiente were great!