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Bidrage med feedbackThe food at this restaurant is extremely expensive and not worth the price. The potato cubes were terrible, with burnt and greasy pieces. Overall, it was a complete waste of money.
I had an amazing late lunch at this fantastic beach hut. My husband and I both enjoyed the Halibut and sole dishes, which were delicious. Special thanks to Jack for keeping us warm by tending to the fire. We also had some bottles of fizz to accompany our meal and spent a wonderful couple of hours watching the waves. We wish we lived closer so we could visit more often. The chefs here are incredibly talented and welcoming. I highly recommend this place.
This high-end fish and chip restaurant offers a unique dining experience with a variety of interesting dishes beyond the traditional cod and chips. The atmosphere by the beach is very appealing, but eating a hot meal while seated in a deckchair can be inconvenient and uncomfortable. Overall, it was a very pleasant evening at this beachside restaurant.
This really is a must. We travelled from Robin Hoods Bay to have our Anniversary lunch here and it was worth the travel Paul had the Hake and I had the whole Plaice both come with a side of potato salad and bread both agreed best fish we have ever had .Cant wait to call again keep up the good work AMAZING xxx
Incredible fish dishes! Loved every dish and was piping hot. We visited in the pouring rain at end of October. No children’s menu so be careful our kids love fish so was easier. Only one menu on a board as you walk past. All the front seats were wet staff not switched on and left them to get wet. Fires could have been lit asap and took me to ask for them to be fired up. Only warmed up as we were leaving. It was freezing on the deck so book inside during winter. Asked for inside table but they said they weren’t available. 10 minutes later another family came and they got inside without pre booking so very confused. We all got blankets and staff warmed on the oven which as nice of them. High quality fish dishes so expect to pay for these. Not a cheap dinner but worth for the amazing experience. All in cardboard boxes and wooden cutlery.