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Tilbagemelding
Bidrage med feedbackVery popular at lunchtime and I can see why. fresh salad, crispy rolls and authentic flavors. I was hungry, so two ordered the classic black and the bun. I also decided for the whole body roll, a beautiful and sad rare choice. must say that it was very filled up, I fought to get through both. both were really good.
Had a delicious Vietnamese pork roll from here after a meeting. the ingredients so tasted fresh and with well balanced aromas. I was told that the pate and mayo made before the place by the owner, could really taste the difference! my friend had the chicken and loved it too.
While I was working in nth sydney and on a midday sleep, I discovered this little business on miller st something hidden. I ordered a Vietnamese roll chicken and it was nice and fresh on a warm roll. they also make pho and Rice paper rolls that I will get back soon. very friendly staff and I recommend doing this. ps my 12 roll was $12.95 pho is $9.90
I had the chicken vietnamese roll. I discovered that the patè is made personally by the owner - it is delicious. all ingredients are fresh and delicious.
I love pho too tode and was looking for a good Pho place and that was my favorites until now: I found the Pho width quite delicious and they get a decent part for the price paid. the veggie spring rolls are brilliant and the subs are delicious. the only thing that was disappointing was that the sugar cane prawn was soo itty bitty with...no..sugar cane so saw nothing like the picture: the ice coffee was good, but mainly 75% ice and 25% coffee.