Kimchee - North London

I had pan-fried mushroom and truffle mandu and the tofu bibimbap. The mandu was amazing, I didn’t think I liked the bibimbap as I thought it was a little tasteless. However, it improved as I was eating it as the rice crisps to the hot bowl it is served in, which added a different dimension to the dish. The venue is nice and the staff were great.

Not a ton of vegan options, however every plantbased option on the menu was I will be back. The kimchi pancakes were so good I ordered more for take away for breakfast. Updated from previous review on 2022-04-10

Great food! went for the items from the menu instead of cooking yourself as it looked like it had a better grilled taste. was not disappointed. so good! the bark and bark tongues stood out!

I love eating Korean, so I was really excited to try this place. the food was super delicious and the customer service was also great! we visited on a lively Sunday evening and eat came within a reasonable amount of time. we ordered calamari, garnel, meeres fruit pfannkuchen and japchae. a bit on the expensive side, but a great culinary experience.

We were not really hungry, so we didn't try much. bibimbap looked really good, it is served on a hot pot. we tried the beef bulgofi and it was delicious, it is made on hot coal and they can taste it. amazing! we also tried veggies and tofu and tempura, they were in order, but could have done with a little more seasonal work. chewed chicken also tasted beautiful, but not one of my favorite, nothing outstanding. portioning wasn't really big and it felt that the final bill was a bit expensive for what we had. restaurant looks really nice, fancy, not like a family homemade Korean restaurant. a lot of space, but it may be busy booking in advance. probably come again to taste other dishes.