Manhattan Valley Cuisine Of India

Both Chicken Tikka Masala and Palak Paneer were okay but too oily for me ... i wished they were less oily. Rice was okay. Probably would not order from this place again

Fresh and well packed I wish the palak paneer had more flavor. It was mostly bland but still good

Cauliflower appetizer very good Halibut tandoori overcooked and dry Vegetarian dishes consistently the best of the evening Service difficult. Naan was room temperature, asked for water three times, they seem understaffed

A very good Indian restaurant on the UWS. Have eaten here a number of times partial to goat curry and they never fail to please. Attentive service, good mixed drinks, tasty and creative food and reasonable prices even during this inflationary period. Only surprise was, on a weekday night, it started getting crowded at about 7:30 pm.

Our third time here and again a pleasure for the setting and authentic music, extensive menu, good wines by the glass and decent service. each time we have brought different people with us and each person has enjoyed it.