Strip House Midtown - New York

A little loud for me, but definitely a dining experience. Amazing steaks, go figure, but the sides were great too. Service was what you expect... Sharp, efficient, friendly and even knew the history of the place, or at least had a story we believed. ????

The Strip House is an all-time favorite of mine, here in NYC and in Las Vegas. Whenever I visit, I know what to expect and they deliver consistently. The place is what you would expect an old-fashion steakhouse to be: velvety, leathery, dim-lighted, reddish, and sexy. As usual, food was superb: steaks, although took longer than usual, were flawlessly cooked, as well as the side dishes. This time we did not have any appetizers since we were looking forward to leaving no

Excellent restaurant, on par with most top steakhouses in the city, everything was delicious even the waitress's recommendations of appetizers sides and wine were all great. Came in on a Sunday night so restaurant was mostly empty but service was still excellent. Minor critiques would be the sides aren't as broad as some other steakhouses but everything we got was delicious. The steaks were cooked perfectly but it could've done with a little bit less pepper, chef seemed

I had the 30day dry aged strip med rare. Char was perfect and flavor was great but It was rare and super tough. I was so excited to eat at a steakhouse in NYC and picked a place I'd heard of. My date had the boneless ribeye med rare and it was just as tough as mine. My jaw was working overtime just to chew through each piece. Im sorry for such a review but I was so disappointed. My vacation money spent on my only choice I could afford. Im really confused because I thought

Went here on the recommendation of a friend and we were not disappointed. The bacon appetizer was 3/8 thick and very tasty. For mains we had lobster tails and a 14 oz rib eye. The steak was charred with a pepper rust and the inside was a true medium rare, melting in your mouth. The 24 layer chocolate cake was perfect but we ended up bringing most of it home, and it was still good the next morning. Service was attentive without being intrusive, and all the staff was very