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Delicious! Absolutely love this place. The food is tasty and fresh. The service is great- staff is super friendly and on top of things. It has a chill vibe and...
Læs mereI went for the $1 oyster and $5 draft deal if you sit at the bar. The oysters were cleaned well, and tasted great. I got an Abita Amber which went well with the...
Læs mereThe primary seafood boiled in the bags was decent but the crawfish didnt taste too fresh. The king crab legs were the highlight. Easy miss execution on simple i...
Læs mereIf you like seafood boils this is the best location on NYC. So happy they opened a location in Queens, great location in Astoria, street parking available. Beau...
Læs mereReally good service and pretty good and fresh seafood! All the seafood we had (lobsters, Dungeness crabs, snow crab legs, shrimps, clams, soft shell crabs) was...
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Læs mereIn LES is where this crustacean restaurant is located. Walking in, it’s not the ideal place to get seafood esthetically but the experience is one to remember! Y...
Læs mereIf you're craving for lobsters or big Alaskan crab legs, don't think any further. The Boil is the place to go to in downtown Manhattan. Seafood dipped in melted...
Læs mereCool vibe, music, people, servers and best of all, incredible seafood boils! Ordered two pounds of crawfish and one pound of shrimp... all was amazing. Such a f...
Læs mereUsually dining experiences like these are more of a novelty than anything. There’s something truly satisfying eating with your hands and not caring about the me...
Læs mereI rushed here thinking they would be closed at midnight but they stayed past their opening hours. We ordered the soft shell crab which I felt was quite reasonab...
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Læs mereThis place is amazing!!! I went for my Dad's birthday, you can say that both my parents couldn't get enough of this place.
I took my husband here for his birthday after walking past it for about two monthsIt was nothing like what I expected at all.
1.5 hour wait for a table for two on a Saturday night dayumBut no wait for the bar so took that up.
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