Gasthaus WilhelmshÖhe - Neuenbuerg

Food and drink too expensive! Onion roast 28,60 € Here you can eat well and cheap... but this is unfoamed! Food: 3 Service: 3 atmosphere: 1

Rustic restaurant with very friendly service Service Service: Food type: Dinner Food: 4 Service: 5 Atmosphere: 4

We have been coming to this place for decades, which has been led by the family matovinovic since 1974. both the environment and the great food is as it was then. a bit like the time was stopped. there are the most diverse Balkan dishes and the best swirl roasts in the region. the kitchen is very flexible, they can be taken into account for the supplements free of charge only pommes or only half or even once only salat each request and that without an additional price or a diet. the service is excellent. the ambiente is very special: the house was built in 1901 on the ceilings, there are still lacquered wood panels illusion painting from then in a irresponsible good condition. Curiose and glitter: the toilet system from the greenderzeit.

N restaurant, which has been run in the family for over 40 years, is now by the son. the foods are in the normal price range what they would expect otherwise, the portions are really large. For example, the balkan plate for 4 already has to be completely starved so that this could possibly be created 4. the location is also ideal, on the black forest hiking path (pforzheim basel,) which begins in pforzheim, can best find its hunger stills for the next larger.

Many years ago I was small and looking forward to the delicious pommes frittes on herrn mile. not too long ago we drove back to the black forest for a holiday. I said to my man, "Come on, let's all go into the mile." I didn't surpass my eye. the nice family is still there, with all the same, constant eating that existed at that time. above all the quality is one. our children also amuse themselves with pommes and were enthusiastic. isn't that unique? one and the same family after so many years? the same phylosophy as at the time 40 years ago. still the same quality features. the carvings are still produced individually. Above all, the sauces are prepared classically. so to have: quality, quantified, child-friendly and dine for big and small can find one in the height of the wild helmet. more so dear family mile : very many, dear greet their family kneading