Bao Buns - Napoli

Nice place, nothing special, very friendly owner. Good appetizers, especially spring rolls, ravioli with a very tasty interior but dough made badly or cooked ba...

The best takoyaki, and the bao tunna tartare surprised us a lot, we are Spanish in Naples eating in a Japanese. It's worth a lot.

very nice local in the heart of the chiaia, a real berry that finds its uniqueness on the menu (almost) entirely based on bao. the room is essential but elegant...

a word: divine! excellent value for money. friendly staff and fast service. I'll be back