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Bidrage med feedbackThe quality of the food has declined and the prices have increased, including corkage fees. I used to be a regular at this restaurant with my partner, but I don't think we will be going back again.
This restaurant offers two courses for a great price. Cash is still the only payment option and the menu remains unchanged from previous years. The atmosphere is delightful, especially after the recent renovation. The service was excellent, friendly, and accompanied by smiles. The portions were generous. We started with crostini and mozzarella, perfect for sharing. For our main dishes, we had spaghetti and beef strips, both of which were delicious. I highly recommend a visit to this fantastic restaurant.
I have had many good meals at this restaurant, but my last visit left me extremely disappointed. There was a large group dining, and half of them were not happy with their orders. The pizzas were the most successful dish, but even they were just average. Overall, the food was lacking in flavor and the prices were too high for the quality. This restaurant needs to improve if they want to stay competitive in the industry.
We were there for first time, restaurant is small and there was a smell of moisture. Food was average quality it tasted like it would be from the cheapest products. Fantastic service- waitress was very nice to us.
Dined here yesterday for mother's day, three adults and two children. It is a very cosy family friendly busy little restaurant. Booking advised. The menu was varied with a nice set 2 or 3 course early bird very reasonable. Also a large a la carte offering with steaks, duck, pasta, pizza and fish. Had read good things on TripAdvisor about the fish so I had mussels for starter and sea bass for mains. Both were beautifully cooked and fresh. Husband enjoyed mushroom starter and pasta main, again lovely flavours. Ours all from set menu, kids had tenders and beautiful homemade chips. However mother in law just went for a main from a la carte which are a good bit more expensive and she was very disappointed with overcooked rubbery duck. This was a shame because I couldn't fault anything else. Desserts hadn't much choice and there was no tiramisu which I would have expected to see on an Italian restaurant menu. Service was very good especially with the day that was in it. BYOD with corkage five euro is from mon- Thursday only. Would eat here again food is fresh and tasty especially the fish, kids enjoyed it, but I would probably stick to set menus to make it good value for portion sizes and what you get. All in all would recommend especially for families.