Restaurant Mykonos - München

We always like to eat here. The staff is very friendly. The food tastes super delicious and is always neat. The price-performance ratio is simply top. We're just waiting for the food to be delivered

Super friendly staff, didn't have to wait long for the order. The food was delicious.

Apparently here in the corner of Munich the only restaurant which is open in the week from 5 pm. There is also a lunch ticket. I'm not sure if lunch is open. Food was fine but rather simple. Food was very fast and the service is friendly.

Very good food and friendly staff. It is worth eating here. It tastes excellent and everything is prepared very quickly. Here we go back to dinner.

For Saturday night, he has said rain and, for the sake of clarity, has already reserved a table. Opposite the local is the Kieferngarten metro stop, so it is not so bad when it rains. Otherwise, nothing has changed since our last review. Service The telephone contact regarding the reservation of a table went after several try very friendly. Our name did not ask for the number of persons. They'll know. Once there we shared with the Lord that we had reserved and there was the question for how many people and a table was assigned to us. Schwupp di wupp came two ouzo and a basket with bread to the table with the picking of drinks. The cards were already at the table and so it had to go quickly, the Lord stopped. The drinks were not allowed to wait long and the food requests were interrogated. He didn't react to my – I don't know yet, am still on the riddle – and stayed next to me with block and Kulli armed. You are going to eat really not yet properly accustomed)Quick a dish then called and the Lord was happy. The salad was served very quickly in advance, if one can say that that was just finished with making off came also the main courses. Zack Zack, fast, for us to eat Saturday night go too fast. They were always crying around all the time, but nobody asked if everything was okay under food. Spotzl's empty plate was then also removed zacki zacki with the announcement – I can take along. Then they seem tired. In front of my empty plate I sat a whole time until he was cleared with a word – fit. After a time he asked if he was allowed to take the bread basket that had not yet been cleared and we shared with that we would like to pay. At the beginning everything was so fast it was very slow. After some waiting time, we asked again what was with our bill. Then we reached a plate with two melon pieces and that was it again. When the side table ordered the bill and was allowed to pay immediately, we thought we were waiting for it for longer. He then came with a proper boon, thanked himself and wished us a nice evening. We were still kindly adopted when we were lasered. Well started, in the middle strongly left at the end again very nice and friendly. Uniquely dressed is not here, some carry a diocese pink where you can recognize a service power. Masks all carry them here very neat. There was no registration or condact data request for Corona here. The service is no longer the same as the last time, has left behind, a pity. The last time it was, this time not so much. 3.5 stars The map has not changed since our last visit except for the prices that have been greatly increased. It's nothing special about the usual dishes like you know them so often. Simply held for the usual grill plate eaters. There is no HP, so you can't look at the map before. We had a house wine red 0.25 l for 5,80 €, a dark wheat for 3,60 €, grilled Calamare with rice remoule sauce and mixed salad for 15,50 € and lamb haxe with green beans, sheep cheese and mixed salad for 16,50 €. That's something we don't like, you're going to eat for nothing. The taste of the salad is also so difficult in the plate and the vinegar and the oil is not the best. And then these salt and pepper shakers. Tomate had taste, the Peperoni had a subtle sharpness and the olive with its core. Mixed green salad without iceberg and this beautifully cut into small pieces to eat infall-free, we like. There is also the same bread. This time cut into larger pieces and it tasted. It also absorbed the sauce from the haxe. The sauce of the haxe was beautiful spicy with subtle tomato flavor. She wasn't so oily, and she tasted us. The haxe came over very neutral in spices. She was tender and juicy, but we lacked something crispy on the surface. She was a little fat. The dried herbs spread over them also did not bring any taste. The piece of sheep's cheese was a little soft and this had a wonderful taste, could have been quieter. Green beans rather gray beans. They were cooked softer than soft. At least they had been tasted very nicely. Unfortunately, some of them had a few threads with them, is not so nice to eat. Eat and cheese right away, rest rather not anymore. Among the grilled Calamare we had introduced ourselves a little something else. More so the tubes from the grill with beautiful barbecue aroma. There were rings that fried us more in the pan. They were well cooked, not dry or tough. They also had a spice that they did not taste badly. It would have been a little lemon. Optically, it is not an eyewitness now, because the pepper powder on the edge also does nothing. The remuff sauce was not for us. We don't need to go to dinner, because at home she's made herself. We suspect that it comes from a tube or bucket. Didn't taste anything but fat. The rice was cooked to the point and also delicious. They kept it. Nicely seasoned, tomato flavor and refined with peas and peppers. Could've been a little more. This time there were two pieces of watermelon from the house. We're not the fans of watermelon now, we don't have it either. Nor is it an assessment of whether it belongs or not. This time we can't give it back as much as the last time – when we're back on the way we're coming back... After today's food rather no. Too bad. 2.5 star ambience Nothing has changed here. All a lot of wood and partly separated. At a distance is taken at the place. So it can be that you can sit at the table only on one side. What we don't know if that's right is the covered table. Table reserved for two persons. Cutlery and napkins for 4 people available and 3 cards at the table. The spreaders and vinegar oil bottles at the table and they also stand there. That's why there are no stars in the ambience, it's not supposed to be a disadvantage that doesn't put anything on the tables. Cleanliness As long as we do not believe them open yet. Also on the toilets the deposits have been longer. If you could have scrubbed correctly in the Lokdown and fix small damage. We couldn't see a table was wiped before it was recomposed. The distance rules have been properly respected. Non-compliance with masks is not classified by guests. If you are still in the Lokdown, the last visit was better 3.5 stars