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Bidrage med feedbackConclusion: absolute disappointment! with high expectations we went to this highly praised restaurant in the evening. First it must be said that the environment and the presentation are very positiw, but unfortunately it also remains. the appetizers have tasted well, the main dishes then came with a little late and were higher polmmesbudenclass than anything else. my partner had cable-jaufilet with spinat and salt potatoes. eating was not very attractive and for 20 € they expect a little more than three half carrots, a piece of fish that would have been visually iglo and a spinach stick, as beautifully dressed as gurke. my eating was a catastrophe and after I left it behind, because it was cold again, served the note that it was again quickly heated up on the grill. the worst, however, is the circumstance of the cook with its customers. seemingly only customers who are drunk with him at night, or customers who have an age-related payload. as a young customer they are not perceived as a customer, although we probably paid more than some others. bad behavior in a village where most young customers also come from good conditions. it is decided, however, that young customers and their families avoid this and rather go to reputable restaurants.
Conclusion: Absolute disappointment! With a high expectation we went to this highly praised restaurant in the evening. It must first be said that the ambience and presentation are very positive, but unfortunately it also remains. The appetizers have tasted well, the main food came with some delay and were upscale Bims-Bud class than anything else. My partner had cable scrap with spinach and salt potatoes. Eating was not very appealing and for €20 you can expect a little more than three half potatoes, a piece of fish that could have been visually of Iglo and a spinach stick, how beautifully dressed as a cowboy. My food was a catastrophe and after I left it back because it was cold again, it was a hint that it was quickly heated up on the grill again. The worst, however, is the handling of the boss with his customers. Apparently, only customers who are drunk with him every night or are satisfied with the age. As a young customer, you are not perceived as a customer at all, although we have probably paid more than many others. Bad behavior in a village where most young customers also come from good conditions. However, this ensures that young customers and their families avoid this shop and prefer to go to reputable restaurants.
Tolles, frisches Essen, Spitzenqualität und hervorragende Zubereitung. Gut gemischte Karte und abwechselnde und hochinteressante Tageskarte. Service und Atmosphäre sehr gut.
Nonostante non ci fosse nessuno all'interno del locale e poche recensioni disponibili abbiamo deciso di provare questo ristorante attratti dai vari piatti di pesce disponibili nel menù. E la scelta è stata azzeccata! I piatti sono abbastanza minimal, tipici della cucina del nord Europa, ma il pesce e' fresco, cucinato in maniera semplice, delicata e rispettosa degli ingredienti. Servizio molto cortese e attento
Hallo liebe Freunde des guten Geschmacks, gestern mal wieder in der Zeetong gewesen und einmal mehr sehr sehr gut gegessen. Seezunge in der Art gebraten wie man es sich wünscht, krosse Haut, das Fleisch leicht glasig aber nicht matschig oder trocken. Der Koch versteht nicht nur sein Handwerk, er richtet auch die Teller an daß man glauben könnte sich in der Schote bei Nelson Müller oder im Atlantik in Hamburg zu befinden. Der Service ist ausgezeichnet aber nicht aufdringlich, Sonderwünsche sind kein Problem. Preislich ist auch nichts zu beanstanden, komme immer wieder gerne zum Essen und auf ein zwei schöne Gläser Wein hier her.Die Bewertung von JokoJuli kann ich in keinster Weise nachvollziehen, evtl. das falsche Restaurant bewertet?