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Bidrage med feedbackThis restaurant offers traditional gourmet cuisine. French haute cuisine, with the food cooked and presented skillfully and artfully. The proof is in the eating and we were not disappointed. Add to this the efficiency of the waitress service, which operated like a well oiled machine, but attentive when necessary. The food was delicious. This restaurant is a part of the Hotel, which is available to the public and proved to be most popular.
It is the 2nd time we have eaten in this restaurant and we have not been disappointed. The staff are lovely, attentive and very friendly. The restaurant has modern decor and is very close to the railway station. The most important part is the food and this has not let us down. My husband had Fois Gras and I had a langoustine salad for starters, we both enjoyed the lamb on a bed of tasty vegetables and after the cheese course we finished with a Grand Marnier Parfait. A good choice of wines with a varied price for every pocket. The only thing I am surprised that they don't serve is an amuse bouche, but you do get little nibbles with the appero.
We had lunch in this restaurant before a rdv pro and we were satisfied with our choice. menu to...More
... a very pleasant surprise emerged. tasty and undeniably cooked from fresh products (sinon,...More
Very nice surprise room, deco and fully revisited dishes? fresh archi fish: soles lotted to lobsters, net of...More