Cafe Entre-deux - Montréal

Happy that this charming place in ndg tried. I have the breakfast sandwich with sausage, Aioli tarts and a pistachio latte. the sausage has many different crumbled and spiced and can therefore not be for everyone. her coffee is good (her machine is la marzocco, if that means something to them), I would just come by to grab a latte and read a book during the day. I will be back to taste her dinner menu and wine

Entre Deux is in my top 3 restaurants/cafes in Montreal.Their seasonal menus have all been incredible.Their breakfast sandwich and tater tots really hit like no other.You must get the garlic sauce with the tater tots, whether its for dinner or breakfast!Their most iconic item on the menu was their pouding chomeur, with the homemade whip and strawberries! I really hope its brought back next summer!!!Their wine selection is also filled with imports, which is a great way to discover new local wines.Staff is also super approachable and sweet!As a vegetarian, they have more than enough options. Typically their pasta of the week is a great option.10/10! I have officially brought all my friends here, and we will keep coming back!!

Wonderful service and nice vibethe food is well portioned tapas style (between 2 people, I suggest 4-5 plates if you are hungry but 6-7 if you’re starving)groups of 4 are seated at tables whereas groups of 2/couples are seated at the bar, which was not very comfortable for my pregnant friendit may be best to keep your coat with you as coats are placed on a rack right next to the kitchen so they will smell quite strongly like foodoverall very nice new spot in NDG and hopefully they can pivot to take out and survive yet again this new wave of the pandemic

Delicious and friendly! the only flat: too small, and no tables for 5...

Visited this place with a couple of my girlfriends. The ambience isn't something to write home about. The food, now that is something to write a review and tell the world about. We had the small fish (forgot the name) first photo, the beef tartar, rabbit, seafood pasta (that night's special) and ended with an Apple Crumble. The serving size is not big. They are made to share. Between three females four main dishes and a dessert were perfectly enough. I personally liked the beef tartar more than the duck because that was the exact texture and taste I was craving. The duck was excellent too. The pasta ? and the fish was alright. Dividing the bill between the three of us tip was in the $55/ person range.