Billeder
BidrageIngen billeder at vise
Tilbagemelding
Bidrage med feedbackI came with a group of 10, the waitress let us know that it was her first day, she was very polite. It took her a good minute to get our orders right. It felt like one hour before we got our food, meanwhile we had some good entertainment with Karioke. When the orders came the plates were big with plenty of food, just don't order tacos, they are tiny. The food had little flavor, I expected it to be spicy but it wasn't. The guacamole had a little spice and it was very good. She almost got all the orders right. The place looks very nice but if they want to stay open they need to step it up.
Decent Mexican joint, with a few things that you won 't find at other places in town such as spicy green chili salsa, and a different mildly smoky salsa for dipping tortilla chips that are brought out when you first arrive. The tortilla chips were overcooked, however, which was unfortunate. I ordered a steak chimichanga which was also left in the deep fryer a bit too long, but was overall pretty tasty. The fajita steak inside could have used more seasoning it tasted bland, like it was steamed or boiled with no real steak flavor. The rice was standard, without much flavor, but it benefitted from the addition of a smoky hot sauce. There were hardly any guests there during lunchtime, so I don 't know how long this place will last in this location. But it 's worth a visit if you want a chance of pace from the rest of the Mexican offerings in town. The service was great, and they offered a 10% military discount.
The food actually taste good but none of the staff seems to know anything about waiting on customers. It's the only Mexican restaurant I've ever been to that they didn't have chips and salsa ready to serve... Really? That's like McDonald's not having buns for the burgers. The food actually tasted good but customers shouldn't have to direct the waitress from task to task.
I mean it was edible...I’m not sure they know how to season food with salt. Staff was friendly but maybe a bit too high to be serving. I’m not going back.
Every dish we tried was fantastic—creative and delicious! The salsa was served in small bowls, which was a bit small; I think they could definitely increase the portion size. Although they consistently refilled our salsa, we had to ask each time. The beer selection was impressive, and our waitress kept our drinks full, for which I’m very grateful. Overall, I would give this place a solid 5 stars!