Kabuki Japanese Steakhouse - Fuld menu

Sprite with grenadine.

Pan-fried pork dumpling.

Delicately flavored soy-based soup with tofu, seaweed, and scallions.

Tempura battered and deep-fried NY style cheesecake

Sweet tea and pink lemonade mixed.

Quail egg.

Scallop.

Crab stick.

Squid.

Mackerel.

Red clam.

Pan-fried noodles with vegetables and special sauce. Served with miso soup or green salad.

Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice. Salmon served medium temperature.

Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Fresh and broiled yellowtail neck with salt and ponzu sauce.

1 Japanese-style spring roll.

Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Japanese-style steamed shrimp dumpling.

Thinly sliced cucumber and mixed raw fish with a special sauce.

Your choice of entree served with miso soup or green salad and brown or steamed rice.

Sealed tuna in ponzu sauce.

Pieces of fresh-cut assorted raw fish.

Thinly sliced beef rolled with scallions and broiled with teriyaki sauce.

Broiled chicken, onion, and peppers on skewers with yakitori sauce.

Assorted raw fish on flavored sushi rice.

Lightly fried tofu with grated ginger and scallions in tempura sauce.

Fresh squid with special sauce.

Broiled salmon and scallions on skewers with teriyaki sauce.

Beef skewers grilled and served with onion in teriyaki sauce.

Deep-fried soft-shell crab with katsu sauce.

Deep-fried shrimp or chicken and vegetables with tempura sauce.

Shrimp, octopus, fish cake, and crabmeat on a green salad.

Green seaweed with sesame seeds in a special sauce.

Avocado on a green salad.

Light-flavored broth with mushrooms, scallions, and fried onion.

Delicious vegetable soup with shrimp, scallop, and crabmeat.

Pork dumpling with flavored broth.

Fresh garden salad, cucumber, and tomato with ginger dressing or house dressing.

Fresh cucumber, crabmeat, and masago in Japanese mayonnaise.

Your choice of entree deep-fried in a light batter with sauce on the side. Served with miso soup or green salad and brown or steamed rice.

Your choice of entree deep-fried with sauce on the side. Served with miso soup or green salad and brown or steamed rice.

Deep-fried chicken or pork and vegetables with egg over rice. Served with miso soup or green salad and brown or steamed rice.

Broiled chicken onion and green pepper skewers with special teriyaki sauce. Served with miso soup or green salad and brown or steamed rice.

Your choice of entree prepared with Japanese curry sauce. Served with miso soup or green salad and brown or steamed rice.

Assorted vegetables specially flavored with ginger sauce. Served with miso soup or green salad and brown or steamed rice.

Thinly sliced beef or chicken bean curd. Served with Japanese noodles and vegetables with Sukiyaki sauce and a green salad.

Shrimp and vegetable tempura served with noodles in a seasoned broth and green salad on the side.

Japanese noodles with chicken and vegetables in a seasoned broth with shrimp tempura and egg. Served with a green salad.

Fish, chicken, scallop, shrimp, bean curd, and vegetables with a delicious broth. Served with a green salad.

Prepared with your choice of steak, shrimp, scallop, or chicken. Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Served with japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Prepared with your choice of shrimp, scallop, or chicken. Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Prepared with steak, chicken, and shrimp. Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Prepared with steak, lobster tail, and chicken. Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Prepared with lobster tail, shrimp, and scallop. Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice. Serves 2.

Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice. Serves 2.

Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.

Fresh beef marinated in ponzu sauce.

Crabmeat marinated with a special vinegar sauce.

Fresh tuna and salmon wrapped by avocado lettuce in yuzu sauce.

Octopus marinated with a special vinegar sauce.

Fish with jalapeno pepper.

Fresh soybeans steamed and lightly salted.

Pan-fried noodles with vegetables and special sauce. Served with miso soup or green salad.