Il Cappellaio Matto - Montalto ligure

5 people and everything was perfect....pasta courses were good size and super tasty....rabbit in white sauce ....gnocchetti with asparagus and trofei with tomato and panchetto.mains of duck , pork and beef were excellent.house red (Barbera)and white (Chardonnay) are easy drinking. Really worth booking a table Enjoyed

Never has the motto flavors are trips on a plate made so much sense. the food of this restaurant made me travel for delicious traditional italian food. with high quality ingredients and exquisite dishes that are not easily found in our daily lives. Adding to so many good things is the fact that the staff is very friendly.

Discovered by chance and really exceeded all sorts of expectations. a place surrounded by nature located in an ancient olive oil completely renovated. already from the entrance you understand that the room is very special (I don't add anything else, I leave you the surprise.) we immersed in the outside garden immersed in the atmosphere of the Ligurian hinterland, but wanting you can also eat in the room inside. the ingredients of the various dishes are very sought after and the flavors are well balanced. the menu does not offer much choice but often varied and this is rewarded by the care in the structure of the dishes that are served. prices are very honest with the food that is served. I was really amazed by the experience and the food, if I had to recapture in the area almost certainly is a place to revisit

We're around. Lunchtime. The crazy chaplain, we like it. Let's go in. We'll save... well-being... and we already like it... then it comes. Enzo. with his courtesy and sympathy. and we like a world too. music then adapted. a good glass of wine. excellent food. I think. We don't want to leave. But we'll be back. Because we're a little crazy, too. soon, dear enzo.

Delicious, curious dishes and super cozy place. thanks to the owner for kindness