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Bidrage med feedbackWe visited this restaurant for a special birthday celebration, despite never having been before. The atmosphere was fantastic, the staff were attentive, friendly, polite, and helpful, and the food was amazing. I highly recommend this restaurant and will definitely be returning in the future.
What a fabulous meal. Interesting, unusual, delicious ingredients, with friendly, highly professional service. One of the best meals we’ve had ages.
We were on holiday in the area and found this Michelin starred restaurant while googling local places to visit! What a find!! Beautifully restored building, and fabulous food concentrating on local, seasonal and foraged food. We had the 9 course tasting menu and it didn’t disappoint. The local cheeses were delicious and the local sparkling wine was so good we wanted to know where we could buy some to take home with us! Yes, it’s expensive, but worth it. The only feedback I’d give to the restaurant is that it was quite chilly in there, and a light in the car park would have been good. Otherwise, can’t fault it!!
Phenomenal tasting menu with very interesting flavour combinations. We were celebrating an anniversary and were mindful of the price when booking Dinner, Bed Breakfast but decided to go for it given the restaurant's reputation. The service is very understated and our welcome when we checked in and the service from the sommelier reflected that, so to that extent our visit didn't feel that special in terms of the overrrall experience. I appreciate this is not a hotel so was not expecting hotel facilities but our room (room 6) was very dark and gloomy and small, and the bathroom was in need of a refresh with poor attention to maintenance. The lounge area for pre drinks was not the cosiest and lacked the sort of ambience I was hoping for. We didn't opt for the wine flight and asked for the sommelier's advice on a red wine. As the menu lent very much towards white wine choices he looked somewhat disgruntled and his advice amounted to take a look at the wine list and buy what you know and will enjoy he then walked away! That was a surprise! We were a bit discombobulated by his reaction so switched to a bottle of white without any further advice from him. We did have a chat with him a little later on when he warmed up a bit! We thought we would not spend quite as much if we didn't take the wine flight but we were wrong as the mark up on wine is pretty hefty (not unusual of course). So, in summary, all in all the most expensive evening meal we've ever had and the food was amazing (it does naturally take a while to get through the 8 courses and we only had one gap between courses which seemed a little too long); however as an overrall arrival to departure experience it lacked a certain extra specialness which I was hoping for given the price point.
Stayed for two nights for a celebration. All I can say is that it was faultess. Wonderful service from start to finish. Its remote location is part of the magic, in a beautiful wooded valley running up from the Wye. The rather plain white exterior belies what lies within. An intimate,contemporary, informal restaurant with some great artwork. The food is simply stunning, the default is a tasting menu, but as we were staying two nights we had a la carte on the second night. The very clever use of garden and foraged herbs ran through the whole menu, which delivered a very different and very pleasant experience. Every dish hit the mark without exception. The wine list was exceptional as the was the sommelier, with a very friendly and practical approach. We went with a Welsh white on teh first night and an English red on the second. Both were excllent. Our room was very comfortable and luxurious. Given the small number of rooms and the location on a very quiet lane. The quietness is remarkable, so delivered a very good nights sleep. Onto breakfast, also delivered in a tasting menu style, which was unsusual, with dishes on a par with dinner. All local ingredients cooked to perfection and portion sizes appropiate to the number of dishes.