A Rampa Monchique

The food used to be amazing and we would come over every week for lunch but now it just shrunk in size and the Piri piri chicken chef moved to O Castello so if looking for good chicken go there they are amazing

This used to be brilliant with fresh home grown tomatoes and potatoes (made into homemade chips) special peri peri sauce with the chicken marinated in the sauce. Unfortunately this is no longer the case. The chips are frozen and everything else is shop bought. The chicken was ok and barbecued but the sauce was at the side. The pasta was very poor and cold. The prices are twice as much as what were a few years ago. Overall sadly disappointing.

A comida é boa, embora a relação qualidade preço não seja a melhor. Compensa a localização da esplanada, muito agradável e com uma vista espetacular. A simpatia da empregada também é de destacar. Serviço um pouco demorado.

Tudo excelente. É agradável chegar a uma casa antiga e os seus traços e ambiente mantidos. Uma gastronomia simples mas com muito sabor. Uma carta de vinhos exemplar. Muito obrigada pela experiência. Voltarei com muito prazer.

Went there on the day of the Volta ao Algarve. Really wonderful service and great food. Will definitely seek it out again next time I'm in the Algarve.