Pizzeria Santa Lucia Di Musceo Leonardo Giuseppe

The pizza Reale is very good ... and also the Peasant and the zucchini and mozzarella rolls ... thin pizza as I like it arrived in the right time .. the Schiattata fantastic .. plus free beer try to believe

A small pizzeria with a wood-fired oven that offers customers both classic and stuffed pizzas. The highlight is the preparation of the famous Neapolitan double dough high edge pizza as well as pizzas with special flours including charcoal, hemp and turmeric as well as pizzas on request for celiac disease. Inside, due to the limited space, there is a table and small tables available for those who like to eat on the spot. It also does takeaway with home delivery and has an agreement with IT management.

Ordered a BIG tray of fries for 3 euros a nutella ciccio, what can I say, 7.50 thrown away: the fries were in a small tray and moreover soft as hell, not to mention the nutella ciccio... one pizza topped with Nutella spread with (literally) rose water, neither folded nor decorated with cotton candy... sometimes it would be better for these pizzerias to only do what they really know how to do, never again.

20 minute delay in home delivery, Neapolitan pizza more of the consistency of a focaccia and pistachio not received on pizza. Pizzas, also not seasoned enough.

People don't understand that; 1) Saturday is chaotic, you can't have everything right away. 2) if the order is late it must be considered that in addition to the takeaway we also do the counter and therefore managing everything in a short time is not a walk in the park!! 3rd) and last point: instead of reading the bullshit that the competition writes, try it and then judge..