Michl Das Steakhaus - Mittelberg

Why are they doing it? Nice restaurant, good food, reasonable prices. When we ordered the food they asked, would you like your meal with salad? , thought this was an option with the meal we just said to be charged an additional €7 per person on our meal price for a stupid little salad. OK €7 is not a fortune, but it has collected the price of our meal. It is a shame that this place uses this tactics as it is a beautiful place, but one that I unfortunately never use again or recommend using others.

He had a good lunch with our family. We had Ribeye Steak and Lamp. The lamp was produced by the owners sons. All portions were solid and well cooked. The service was fast, nice and friendly. I didn't like my coke when I ordered coke, I expect Coca Cola, but it was different, but in the end it doesn't matter. It was quite hit in a warm summer day. Good ambience and good prices. I would recommend this steakhouse.

That was a great place to have a steak. My test was as usual that it cooked English to get very few steak restaurants right. It was cooked almost to perfection (completely impossible to reach), and the mountain of western potatoes was practically not finished. There were seven in our party and everyone was satisfied with their choice, the specials are highly recommended. One of our party chose lambs and was very impressed by the quality and taste as well as the overwhelming part I had to finish the part and it was indeed very good. one or two small reviews; They sat very close to the door that was a little frightened, but perhaps understandable, as we had 3 dogs with us (still surprised me how easy it is to find a restaurant that allows dogs to accompany their owners). The second smaller criticism is that they were a little heavy on the garlic that some people could find out from the plaster. The prices were pretty good, not super cheap but affordable. Drinks and sides were pretty good and the menu is quite far to reach.

Very good and tasty food, uncomplicated and relaxed dinner place. Portions are German style big. Last time when we were in Kleinwalsertal we turned away as we thought the smoking area is the dining area but the dining room comes after the bar (smoking area).

I read the reviews on this page that helped me take my cousins for a special treat. The meat should be imported from Argentina, but not even a street vendor in Buenos Aires would sell such a bad meat cut. The meat served was mostly gristle, which could not be cut with the boring knife supplied by the restaurant. Also the boss could not say the difference between a medium cooked steak and a rare one, our steaks were rarely served, but we ordered medium with a pink center. No manager worked this night to make a perfect trifecta, I also had to pay for this bad excuse of a meal.