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Tilbagemelding
Bidrage med feedbackEating in Miramas is the challenge then, in the emergency we went to 2.20. Nicely surprised by the very pro reception of the boss and his server. Total compliance with existing health measures . You can eat outside, but on the sidewalk and the avenue is very passing. We chose the spacious and well-crafted interior room. The map is suitable, the price quality ratio is very correct flat for tapas because the plates are well trimmed. It's not high gastronomy but it's just BON. The service is well organized and the explanations provided are of quality. To be tested with moderation) the very beautiful card of alcohols. We'll go back there, gladly.
Visiting with a friend, she takes us to this little restaurant bar, with warmth we took salads, green salads not very beautiful, lack of quality in raw ham very hard, but desserts are good like panacotta.
Friendly welcome in an artery. Service a little long forced to revive. Correct dish.
Ambiance and decor nice but often disappointed by the kitchen... Privive the dishes of the day. On the menu salads, burgers and desserts are often disappointing (such as salads, dry and hard leaflets, very dry burger bread, desserts more very fresh... . Too bad because they have good wines and make nice theme evenings (with good tapas .
It is not gastronomic, it is a simple and nice restaurant, with often animations or fun (karakoe regularly)It contributes to making Miramas a little animation in the evening what sometimes misses the city. The welcome is friendly, simple but good food and the correct prices. To conclude, if you want a nice evening, without chichis and in good mood, you are in the right place