Fuego - MINUCCIANO

It will also be closed (it actually moved but the food was great and the quality man manager. Pizzas with excellent dough, original, studied. The manager was entertaining quality chats. Of course, we must not only demand quality, but also offer it;

Very good pizza, crisp and thin and with very light dough. We also had the chance to taste the scrocchiarella, really amazing! Very friendly and kind staff, good quality/price. I recommend it.

I went from the club randomly for a pizza, small but very nice pizzaiolo very competent and available. Very good pizza with a delicate dough and first quality dressings....poi la scrocchi stella mai prova prima, buonissima . What do you mean? The advice is to pass

A nice menu that offers a lot of variety. Good pizza and fast service.

The pizza is excellent, well stuffed, taken several times to take away, of different types, but all truly recommended