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Bidrage med feedbackThe restaurant offers a variety of options including burritos, tacos, salads, and more. I decided to try the veg burrito, but was somewhat let down by the fact that the ingredients were too cold for my liking. The guacamole had small pieces of onions, and the salsa contained chunks of raw tomatoes (which I personally don't enjoy, but others may not mind). I also ordered guacamole with chips, and found the chips to be delicious. They also serve meat options such as beef, and their serving style is similar to Subway where you can customize your order. This is great for vegetarians as they can see what goes into their food, and the staff is very hygienic (changing gloves, etc.). The condiments and sauces are tasty, particularly the red pepper sauce. The restaurant has a nice outdoor seating area surrounded by other restaurants and bars. The staff speak good English, are Westernized, and friendly. The pronunciation of the restaurant is "Fri-ho-lay".
Some people have mentioned that the portion sizes are small at this restaurant, but in my opinion, they are actually quite standard or even larger compared to other burrito places. Additionally, the food was delicious! The portions were bigger and the taste was better than Chipotle, for example.
Clearly labelled vegan options. You can choose from Burrito, Tacos, Salad and Bowl. Customizable according to your liking.
To be honest, the portion size is small and the prices are higher than expected. The taste is fine, but I personally prefer other burrito chains in the Tokyo area.
The burritos here are on the smaller side, a regular going for 1100yen (a set with chips brings it to 1400yen). Even though they gave a truly impressive amount of quac — two whole ice cream scoops worth — it’s still not worth the cost. I wouldn’t go again unless desperate. Better to visit a nicer restaurant in the area if you are paying that much for food.